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Is Indian Food Healthy? A Simple Guide (2025 Edition)

  • Writer: Gurpreet Batra
    Gurpreet Batra
  • Dec 7, 2025
  • 2 min read

Let’s answer the big question simply: Yes—Indian food CAN be extremely healthy.

In fact, traditional Indian cuisine is built around wellness principles, digestion science, and thousands of years of Ayurvedic knowledge.

But here’s the real truth:Indian food is only unhealthy if it’s overly processed, oily or restaurant-adapted.

Authentic Indian cuisine:

  • uses fresh herbs

  • anti-inflammatory spices

  • natural fats

  • fresh vegetables

  • slow cooking

  • plenty of plant protein

  • minimal processed ingredients

Meaning—it can be a very, very healthy option.

The Science of Indian Spices

Most Indian spices naturally support:

  • digestion

  • metabolism

  • inflammation control

  • gut health

  • immunity

Popular healthy spices:

  • turmeric

  • cumin

  • coriander

  • cinnamon

  • cardamom

  • fenugreek

  • curry leaf

Sydney diners today order dishes BECAUSE they contain turmeric or cumin—versus ordering just for taste.

Indian Cuisine Is Naturally Plant-Focused

Most western diners think Indian = meat curries. But India has one of the biggest vegetarian populations in the world.

Meaning Indian food NATURALLY offers:

  • plant protein

  • legumes

  • lentils

  • chickpeas

  • vegetable-forward meals

Examples:

  • dal

  • chickpea curry

  • vegetable korma

  • tandoori vegetables

  • lentil dishes

These are extremely healthy + protein-rich.

Healthy Indian Dishes You Can Order

Minimal oilSlow cookingDigestive spicesFresh ingredients

Look for dishes like:

  • tandoori chicken

  • grilled seafood

  • lentil curry

  • chickpea dishes

  • coconut seafood

  • vegetable curry

AVOID:

  • heavy cream curries

  • overly sweet sauces

  • deep-fried snacks

Swap:

  • rice for roti

  • naan for tandoori roti

Is Indian Food Good For Weight Loss?

Absolutely.

Because:

  • spices boost metabolism

  • protein controls appetite

  • lentils balance carbs

  • fibre reduces overeating

  • turmeric helps inflammation

The RIGHT Indian dishes are extremely weight-friendly.

Indian Coastal Cuisine = VERY Light

Many coastal Indian dishes (like Kerala) are:

  • coconut-based

  • light

  • not heavy on cream

  • seafood-focused

  • mildly spiced

Perfect for:

  • Aussie seafood lovers

  • lighter dinners

  • summer meals

  • beachside dining

So, Is Indian Food Healthy? Final Answer

YES — if you choose properly prepared dishes.

Choose:

✔ slow cooked✔ plant-based✔ tandoori✔ seafood✔ grilled✔ coconut-based

Avoid:

✘ heavy cream✘ overly rich sauces✘ too much naan✘ deep fried snacks


Healthier Indian Options at Masala Cove

At Masala Cove Avalon Beach, we follow:

  • slow cooking techniques

  • minimal oil

  • coastal Indian flavours

  • healthy seafood dishes

  • regional styles

  • spice-balanced cooking

Try healthy favourites like:

  • Kerala coconut seafood

  • tandoori prawns

  • dal

  • chickpea cuisine

  • tandoori grills

  • veg starters

👉 Fresh, light, coastal—and naturally healthy.

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